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THE CULTURE BEHIND OUR MEAT 

South Africa is known for its colourful diversity and our meat is no different!

Whether you're preparing a Sunday Roast, hosting a Spitbraai or simply planning a delicious meal for family and friends, we believe our meat selection will exceed your epectations. 

OUR BEEF CUTS

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Some of our Beef Cuts include, A2 Lamb (Whole/Half/Chops), A-grade Steak, Stewing Beef, Mince (Steak or Patties), Beef Goulash, Biltong, Droë Wors and more..

 

OUR LAMB CUTS

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Some of our Lamb Cuts include, A2 Lamb (Whole/Half), Lamb Chops

 

OUR PORK CUTS

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Some of our Pork Cuts include Pork Belly, Pork Loin/Shoulder Chops and more..

 
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RECIPES TO FOLLOW

AT HOME

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